Putrika Traditional Handcrafted Brass Ladle Spoon |Karandi | kuli Karandi | Heavy Guage Brass | Cooking and Serving Ladle | Spoon |Brass Karchi | kitchenware | cookware (Weight: 140g) (8 ")
NamePutrika Traditional Handcrafted Brass Ladle Spoon |Karandi | kuli Karandi | Heavy Guage Brass | Cooking and Serving Ladle | Spoon |Brass Karchi | kitchenware | cookware (Weight 140g) (8 ")
MaterialOthers
TypeCooking
Product Breadth4 Cm
Product Height1.5 Cm
Product Length19.5 Cm
Net Quantity (N)Pack Of 1
A brass ladle is a kitchen utensil typically used for serving and pouring soups, stews, sauces, and other liquid dishes. It is made of brass, a metal alloy composed of copper and zinc, known for its durability and attractive golden-yellow appearance. Brass ladles often have a long handle to provide distance from hot liquids and a deep, bowl-shaped end for efficient scooping and pouring. Brass ladles are sometimes chosen for their aesthetic appeal. The warm, golden tones of brass can add a touch of elegance to a kitchen or dining table. Important to note that brass utensils may require special to maintain their shine and prevent tarnishing.
Country of OriginIndia